Acne
Acne vulgaris is a chronic inflammatory disorder of the pilosebaceous unit (hair follicle and associated sebaceous gland), characterized by the formation of comedones, papules, pustules, nodules, and, in more severe cases, cysts.
It arises primarily from a combination of increased sebum production, abnormal follicular keratinization, proliferation of Cutibacterium acnes, and associated inflammatory responses. Acne most commonly affects seborrheic areas of the body, including the face, chest, and upper back.
The condition is influenced by genetic predisposition, hormonal activity (particularly androgens), and environmental or lifestyle factors, and it varies widely in severity and clinical presentation.
How Nutritional Therapy Can Support Acne
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Identify potential bacterial imbalances, yeast overgrowth, parasites, and signs of intestinal permeability through comprehensive stool testing.
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Assess hormone levels to determine whether androgen imbalance may be contributing to acne.
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Explore possible food triggers and intolerances that could be influencing skin inflammation.
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Review genetic factors that may affect biological pathways linked to acne development.
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Create a personalised nutrition plan designed to support skin health and address any identified imbalances.
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Recommend targeted supplements to support your individual treatment plan and overall skin improvement.